Bank Cook

We are looking for cook at all our homes.

Functional:-

• Ensure that good standard of hygiene and cleanliness is maintained throughout the kitchen, to meet required standards of practice prescribed by Environmental Health Agencies
• To conform to the Care Homes Food Hygiene procedures
• Ensure all equipment used is well maintained, in good working order and to log any defects and report to the manager
• To prepare, cook and present well-balanced meals and beverages to the highest quality incorporating cultural and dietary needs as required by residents and staff of the Home
• Work closely with residents to plan menus that reflect choice and preferences
• Purchase supplies in accordance with the planned menu, whilst monitoring and controlling the service from suppliers
• Ensure that all stock ordered is consistent with planned menus that reflect choice and preferences
• Work closely with the Home Manager to ensure that the catering services are provided to the appropriate standards for residents
• Maintain and check First Aid equipment in the kitchen
• Maintain the accurate stock control
• Carry out good food Management, temperature controls and documentation according to current Food Hygiene regulations

Organisation:-

• Participate in staff meetings and in staff training where applicable
• Report and record in the appropriate manner any information considered to be important to the Home Manager
• Adhere to AMBA Care Homes Group policies and Procedures
• Any other duties that the post holder may reasonably be expected to perform